Arrive, relax and enjoy your holiday with my catering delivery service……………
Self-catering used to mean bringing boxes of food from home or rushing to a local supermarket as soon as you arrived. Both of these can now be avoided.
Your holiday should be relaxing from the word go, once you place an order I can liaise directly with your holiday accommodation provider to have the food waiting for you.
Take the hassle out of cooking your arrival night meal, a mid week treat or why not enjoy your last night away with something from my menu.
All prices on the menu are for 2 servings unless stated. Larger portions are available on all dishes.
Special dietary requirements catered for. Please inform me of any allergies upon ordering.
Minimum of 24 hours notice required on all meals. Credit cards, cash or cheques accepted. Delivery between 4.00 - 6.30pm, unless arranged alternatively.
Or perhaps you would prefer a more sophisticated alternative, your own private chef for the evening. Maybe you are celebrating whilst away or having a large family get together. Let me plan a specific menu for the occasion.
And finally………….
If you don’t see your favourite on the menu then please ask!
Hackthorne Farm, Marhamchurch, Bude, Cornwall EX23 0HG
sarah@mornacott.wanandoo.co.uk
01288 381095 or 07814 525045
MENU
(All prices are for 2 servings unless stated)
STARTERS
Creamy leek, potato & nutmeg soup £6
Smoked haddock chowder £7
Cornish smoked salmon with horseradish & dill sauce £9
Port, stilton & walnut pate £8
Individual cherry tomato & green pesto tarts £7
Oak roasted duck breast with apple & sage jelly £8
All served with a bread roll
MAIN COURSES
Slow cooked venison, juniper berry & red pepper casserole £15
Steak, kidney & Cornish ale pie £12
Spiced Lamb with apricots £12
Chicken breast with blue cheese & mushroom wrapped in bacon £11
Luxury fish pie £14
Cottage pie with a cheese crust £10
Roasted ratatouille cannelloni £10
Mushroom risotto £10
Leek & goats cheese tart £9
For accompaniments please see the EXTRA’S list below
DESSERTS
Chocolate macaroon mousse £8
Vanilla crème brulèe £8
Sticky toffee pudding with toffee sauce £7
Blackberry & apple crumble £7
Individual lemon tarts £8
All served with a pot of clotted cream
Trio of local cheese’s with biscuits £8
AND THE EXTRA‘S ………….
Potato dauphinois £5
Prepared new potato’s £2
Prepared vegetable selection £3
Braised red cabbage with sultanas £4
Basmati rice £2
Coffee & walnut cake ( 8 servings) £5
Chocolate fudge brownies (8 servings) £6
If you don’t see your favourite on the menu then please ask!