CATERING SERVICE

Take away the stress of cooking by having local chef Nicky Vereker provide a delicious menu,
a summary of her current delicious dishes are provided below.
At least 24 hours notice is needed to place an order.
Please note that all food is cooked to order, so a minimum 2 portions of any one dish is required per order (3 for large groups).

STARTERS
 
Goats cheese and herb tartlets
Tomato & red pepper tartlets
Butternut Squash & blue cheese tartlets
Twice-baked cheese & chive soufflés
Chicken liver pate with brandy
Smoked mackerel pate with horseradish
Filo pastry parcels with sun-dried tomatoes, leeks & feta cheese
 
All the above £3.00 per portion

SOUPS :
Roast Garlic & celeriac
Watercress
Carrot & coriander
Lentil & cumin

Soups £2.50 per portion

MAIN COURSES

CHICKEN
Coq au vin
Thai green curry
Chicken & tarragon rosti-topped pie
Chicket fillets, stuffed with garlic & herb cream cheese & wrapped in parma ham

BEEF
Bourguignon
Steak & mushroom pie
Lasagne al forno (made with steak mince)
 

PORK
Normande (cider, apples & celery)
Tenderloin in a white wine & mushroom sauce

VENISON

Cassarole with or without chestnuts


LAMB
Tagine (boneless, with apricots and spices)
Moussaka

FISH
Koulibiac – fillets of salmon, layered with a dill, onion and rice stuffing, wrapped in puff pastry
Cornish Fisherman’s Pie – locally caught white fish, salmon & smoked haddock in parsley sauce, topped with mash
 

All Main Dishes are £6.50 per portion or £6.00 for 6 or more

Potato Dauphinoise - £2 per portion

Other Vegetables can be supplied at cost for you to cook

 

VEGETARIAN
Roast Vegetable Lasagne
Bean & pesto hotpot
Lentil Moussaka

Butternut squash & chick pea tagine

PUDDINGS 
Sticky Toffee with fudge sauce
Treacle Tart
Chocolate Roulade
Crumble with seasonal fruit

Bakewell Tart
 

Each pudding £3 per portion (includes cream where appropriate)
  
HOMEMADE CAKES !!
Gingerbread, Banana and Honey cake (contains walnuts), Carrot Cake, Lemon Drizzle, Chocolate Brownies
Marmalde Cake

All the cakes are baked with butter and free range eggs
£6.00each

All food is cooked to order and delivered chilled with reheating instructions

Min order of £20 & min of 2 portions of each dish

Waitress service available for parties over 6

 For further information, or advice on seasonal alternatives, please contact Nicky direct on :
 01288 361530 or via email nickyvereker@btinternet.com (quoting "court farm" in the subject line).

 

Court Farm Holidays  Marhamchurch, Bude, Cornwall, EX23 0EN  Tel/Fax: 01288 361 494    Mob: 07813594056

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